Menu Planning Monday
Mar
29
Monday – Mini bean Burgers on biscuits with homemade fries.
Tuesday – Spaghetti and salad.
Wednesday – Stir-fry and salad.
Thursday – Soup (beans and veggies) with whole wheat bread.
Friday – Homemade Pizza and salad.
Saturday – Main: Quiche. Side: rice and steamed veggies.
Sunday – Roasted chicken and veggies, biscuits and salad.
I am interested in learning how other people plan their weekly menus. Are you traditional by just writing it on a piece of paper and posting it on the fridge or high tech with your menu plan on your ipod touch? Mine is very simple, I just write it on our calendar.
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